Test Results

Food Grade Rosin

Posted on March 16, 2017

Share on FacebookTweet about this on TwitterShare on RedditPin on PinterestEmail this to someone



 

Date Tested: 03/16/2017

Test Result UID: ANL20170316A086974

Washington State Lot ID:

 

HPLC Chromatograph

 

Potency Profile

                                                   

  • 0.46% ∆9-THC-A
  • 49.96% ∆9-THC
  • 2.33% CBN
  • 50.36% THC TOTAL
    (∆9-THC-A * 0.877 + ∆9-THC)
  • 0.39% CBD-A
  • 1.70% CBD
  • 2.04% CBD TOTAL
    (CBD-A * 0.877 + CBD)
  • 1.04% CBG
  • 1.32% CBC
  • 56.35% ACTIVATED TOTAL
     
    ∆9THC + CBN + CBD + CBG + CBC
     
                                                                                               


    Analytical360.com

 

Residual Solvent Test

  • N/A

Foreign Material Inspection

  • N/A

 

Microbial Screen

  • N/A

Pesticide Test

  • N/A

 

Lab Tech Notes