Test Results

Jack The Ripper 8199

Posted on January 11, 2017

Available from
Oliver's Farm

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Date Tested: 01/09/2017

Test Result UID: ANL20170109A083901

Washington State Lot ID: 6003 6964 1000 0340

 

HPLC Chromatograph

 

Potency Profile

                                                   

  • 60.70% ∆9-THC-A
  • 1.84% ∆9-THC
  • < 0.01% CBN
  • 55.07% THC TOTAL
    (∆9-THC-A * 0.877 + ∆9-THC)
  • 0.14% CBD-A
  • 0.12% CBD
  • 0.24% CBD TOTAL
    (CBD-A * 0.877 + CBD)
  • 0.45% CBG
  • 0.10% CBC
  • 2.51% ACTIVATED TOTAL
     
    ∆9THC + CBN + CBD + CBG + CBC
     
                                                                                               


    Analytical360.com

 

GC Chromatograph


 

Residual Solvent Test

  • < 10 PPM Propane
  • < 10 PPM Isobutane
  • < 10 PPM Butane
  • < 10 PPM Ethanol
  • < 10 PPM Acetone
  • < 10 PPM Pentane
  • < 10 PPM Isopropanol
  • < 10 PPM Hexane
  • < 10 PPM Heptane
  • < 10 PPM SOLVENT-TOTAL

Foreign Material Inspection

  • N/A

 

Microbial Screen

  • Total aerobic plate count: < 25 CFUs/gram - PASS
  • Total yeast and mold count: < 25 CFUs/gram - PASS
  • Bile-tolerant gram negative bacteria count: < 25 CFUs/gram - PASS
  • Coliforms: < 25 CFUs/gram - PASS
  • E. coli: Not Detected – PASS
  • Salmonella spp.: Not Detected – PASS

 

Pesticide Test

  • N/A

Lab Tech Notes

Recreational Limits

Table 2, Microbial Counts – Reference WAC 314-55-102 (Subsection 31.b.)

Sample Type Not More Than (NMT) Colony Forming Units Per Gram (CFU/gram)
Flowers, dried Total Aerobic Microbial Count: 100,000 CFU/g
Total Combined Yeast & Mold Count: 10,000 CFU/g
Total Coliform Count: 1,000 CFU/g
Total Bile Tolerant Gram Negative Bacteria: 1,000 CFU/g
Absence of Salmonella spp. and E.coli in 1 gram
Edibles/Concentrates Total Aerobic Microbial Count: 10,000 CFU/g
Total Combined Yeast & Mold Count: 1,000 CFU/g
Total Coliform Count: 100 CFU/g
Total Bile Tolerant Gram Negative Bacteria: 100 CFU/g
Absence of Salmonella spp. and E.coli in 10 grams